Provenance and sourcing is as important to us in drinks as it is in our food. 

We work primarily with Sustainable Wine Solutions who provide us with wine in 3 formats: on tap, in recycled bottles, and refillable wine bottles to takeaway.  These efforts reduce our carbon footprint dramatically. We also work with London based wine importers, The Modern Merchant.

All winemakers employ sustainable viticulture practices, with many practicing organic in conversion if not already certified.

All of our wines are vegan.

 

ORGANIC WINE ON TAP

glass / 1/2 Litre

White: Vinho Verde, Quinta de Santiago - Minho, Portugal - (vegan) - 5.9 / 22

Citrus colour. The aroma is elegant and complex with balsamic notes, white flowers and orange blossom. Crisp with freshness and minerality, typical of the variety

Orange: Natural Albana Orange, Rubicone Bianco IGP - Emilia-Romagna, Italy - (vegan) - 6.4 / 25

Elegant fragrances of melon & apricot, honey and wildflowers. Pleasant bitter almond on the finish

Red: Organic Montepulciano, Chiusa Grande - Abruzzo, Italy - (vegan) -  5.9 / 22

Fresh, bright and vivid with lovely cherry and berry fruits with hints of tar and balsamic

CHILLED Red: Grolleau Les Athletes du Vin Angers - Loire, France - 6.1 / 23 (vegan) -  6.1 / 23

Light, fresh berry and savoury woodland notes. Grolleau

 

WHITE

glass / bottle

Piquepoul Les Caves Richemer - Languedoc, France- (vegan) - 5.6 / 30

Slightly nutty, bruised apple nose. Floral aromas with prevailing citrus notes on the palate. Vibrant acidity, a fruity character with a long finish

Organic Sauvignon Blanc by Barton & Joyeux - Bordeaux, France - (vegan) - 5.8 / 32

Combining the prestigious heritage of this 10th generation wine dynasty with one focus: sustainability. Aromas of zesty citrus & fresh grass with exotic fruits on the palette

Natural Grüner Veltliner Weingut Fidesser - Platt, Austria - (vegan) - 6.4 / 36

Ripe quinces, juicy pears, dried lemon zest, vivid acidity, some bitter almonds in the long finish

Organic Bistrologie, Jeff Carrel - Languedoc, France (vegan) - / 42

Grapefruit, pear, caramelised pineapple and a touch of honey. Sauvignon, Colombard, Chenin

 

ORANGE / SKIN CONTACT

glass / bottle

Organic Macabeo Maceracion, Parajes del Valle - Mancuela, Spain - (vegan) - 7.2 / 39

Macabeo made at the hands of 28 year old winemaker, Maria Jover, with 15 days skin contact.  Rich, intense aromas of marzipan and apricot, with soft velvety tannins and mouth-watering acidity

Organic Thalia Orange, Coste Rousse - Languedoc, France (vegan) -  8.6 / 45

Viognier blend with a peachy, pithy quality to go alongside the classic satsuma, orange aromas. There are chamomile, tea leaf aromas, too. Great with lighter dishes and on its own

Organic Chat Gris Orange, Jeff Carrel - Languedoc, France (vegan) -  / 60

Rich apple and marmalade, Nutty and textured. Grenache Gris

 

RED

glass / bottle

Organic Pinot Noir, Languedoc Roussillon, France- (vegan) -6.2 / 34

12 months in French barrel. Aromas of black fruits such as blackberries and morello, as well as spicy notes of black pepper

Natural Taparas Rouge, Les Vignerons d’Estézargues, Côtes du Rhône -France - (vegan) - / 38

Syrah / grenache blend. Ripe red/black fruit aromas and characteristic pepper notes. Lovely softness in the mouth with velvety tannins and confit fruits building across the palate. Low intervention

Organic Vibrazioni Nero d’Avola, Cantine Amato - Sicily - (vegan) - 7.4 / 42

Intense, savoury nose of black olive, prunes and black cherry, with a touch of liquorice. Sweet, wild notes of black cherry and blackcurrant on the palate. 

Organic Nature, Vincent Lacoste - Bordeaux France - - / 46

Herbaceous, juicy & bright. Merlot

Organic L’Interrogant, Clos 93- Priorat, Spain (vegan) -9.1 / 52

Wintery red: balsamic with juicy blackcurrent and plum. Grenache, Carignan, Cabernet

 

ROSÉ

glass / bottle

Bordeaux Rosé by D Barton & B Joyeux - Bordeaux, France - (vegan) - 5.8 / 32

Aromas of red fruits and raspberries. Generous and fruity on the palate; elegant.

 

SPARKLING

bottle ONLY

Royal Flush, Naturally Fermented Sparkling Tea 0.5% ABV - (vegan) - / 22

Champagne alternative made of first flush Darjeeling exquisite black loose leaf tea from India.  With notes of rhubarb and white peach: the perfect aperitif or celebration drink sans hangover

Organic Prosecco Blanc de Blanc Brut, De Stefani - Veneto, Italy - (vegan) - / 39

Ripe white fruit, pear, soft yellow apple and a hint of tropical pineapple and mango. Delicious, easy and moreish! 

Natural Pet Nat Rosato Integro Colline Pescaresi - Abbruzo, Italy - (vegan) - / 45

Unique cherry colour with intense fragrant fruity nose with marked notes of pomegranate and cherry. This sparkling rose is lively, fresh and fruity

Organic Ingenium Pet Nat Red, Ruiz Jimenez - Rioja, Spain - (vegan) - / 59

Blackberry, liqourice, red cherry, strawberry. Garnacha